Nespresso Ethiopia MASTER ORIGIN - capsules
Nespresso MASTER ORIGIN Ethiopia - Flowery and Bright
The unusually hot climate of western Ethiopia has allowed our partner farmers to perfect theart of dry-processing their coffee.
After harvesting, they carefully dry the whole cherries in the African sun for weeks, to let the beans inside absorb the sweet, ripe flavours from the fruit. To tell when the coffee has acquired the perfect amount of bright, fruity notes takes years of experience. Or just one sip.